Apples. Simple name, classic fruit. If you’ve never had one fresh off the tree, it’s like biting into fall itself—crisp, refreshing, and full of that perfect balance of sweet and tart. Regardless if you’re into the juicy, candy-like Honeycrisps or the sharp, tangy Granny Smiths, apples have a way of stealing the show. They bloom in spring, start ripening in…
